Strawberry snow is the name of a Finnish dessert. It's delicious and easy to make. Here's the recipe:
2 cups strawberries
1/2 cup sugar
4 egg whites
pinch of salt
3/4 cup heavy cream, whipped
Press the strawberries through a sieve into a small mixing bowl.
Stir 1/2 cup of sugar, a little at a time.
Beat the egg whites and salt in a large bowl until stiff.
Fold the strawberry puree and then the whipped cream into the egg whites.
Pour the strawberry snow into an attractive serving bowl.
Decorate with the whole strawberries..
This can be served at once or it may be refrigerated and served later in the day. Enjoy!