Wednesday, February 29, 2012


Lecso is a Hungarian vegetable dish which is easy to make. To make lecso you need the following:

2 sliced onions
3 peppers, seeded and sliced
3 tomatoes, peeled and chopped

Heat the oil, add the onions, and cook over low heat for 5 minutes. Add the sliced peppers and cook for another 15 minutes. Add the tomatoes and salt and paprika to taste. Cook for another five minutes or until the vegetables are well cooked. If you want, you can also add chopped sausage.

I hope you enjoy this simple and tasty dish. It ocmbines three ingredients which Hungarians love: peppers, tomatoes and paprika.

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