There are many recipes for strawberry cake. This Swedish recipe is easy and very tasty. Here is the recipe:
8 tablespoons butter
1 tablespoon lemon peel
2 cups strawberries
2 eggs
1/2 cup sugar
1 teaspoon baking powder
2 teaspoons vanilla sugar
1 cup flour
Melt the butter.
Butter a pan and coat with breadcrumbs.
Chop the strawberries into small pieces.
Mix the eggs and the sugar.
Add the baking powder and vanilla sugar.
Now add the flour, melted butter and lemon peel.
Mix well.
Put in the pan.
Place the chopped strawberries on top.
Bake at 175 degrees Celsius for 35 minutes or until the cake has a golden colour.

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